Black Kite Tasting by Appointment

We offer two tasting experiences.  Choose from the options below and contact us to make an appointment.  All tastings  require a reservation and a credit card will be taken at the time of reservation.  There is a 24-hour cancellation policy.
 

1) Exploratory Tasting:

Join us at our brand new cooperative wine making facility in Windsor to explore vineyard-designate wines from our three appellations, including two Chardonnays and three Pinot Noirs:

$30 per person

Includes 5 wines; 8 people max; please allow 60 minutes. Tasting fee waived with minimum purchase.

 

 

2) Estate Tasting:

Want to get a better understanding of Estate wines?  Join us at our brand new cooperative wine making facility in Windsor to explore five allocated Pinot Noirs from our estate vineyard in Anderson Valley along with one of our Chardonnays.

$50 per person

Includes 6  wines, 8 people max, please allow 60 minutes. Tasting fee waived with minimum purchase.

 
 
 

For additional questions or to schedule an exclusive ranch tour and tasting at our Anderson Valley vineyard please email michael@blackkitecellars.com


 

 

February 13, 2018 - 2015 Angel Hawk Release

March 3, 2018 -- World of Pinot Noir Grand Tasting at the Ritz-Carlton Bacara Resort in Santa Barbara.   We will be pouring during the grand tasting on Saturday. This event is a must for Pinot lovers, and you couldn’t ask for a more beautiful setting.

Click HERE for more information.

March 16, 2018-- Pigs & Pinot at the Hotel Healdsburg in Healdsburg, CA.  This is the 13th annual celebration of renowned chef Charlie Palmer’s signature event, showcasing world class Pinot Noir and perfect pork pairings. We’re thrilled to be included in this prestigious gathering of top wineries, chefs and restaurants. Click HERE for more information.

March 25, 2018 - Artisan Cheese Festival, Sonoma Country Fairgrounds, Santa Rosa, CA. The event we launched 12 years ago, and is still a labor of love for us. The California Artisan Cheese Festival showcases the best of West Coast cheese purveyors paired with local artisan wine, beer and food.

For more information and tickets, visit  HERE.